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Saturday, December 8, 2007

Recipes for Entertaining: Vicky's Artichoke Dip

Vicky's Artichoke Dip
1 can artichokes (not marinated), drained and chopped finely
1 cup mayonnaise
1 can diced green chilies
1 8 oz package cream cheese
1 cup shredded parmesan cheese
Mix all the ingredients together and bake for 20 to 30 minutes at 350 degrees. Serve with club crackers.

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